Ginya Izakaya Menu

Chilled organic tofu with scallion, ginger, & bonito flakes

Marinated raw octopus with wasabi leaf

Flash fried sliced fresh lotus roots with sea salt

Canadian willow leaf tempura

Pickled chinese cabbage with chili pepper

Crunchy fried chicken skin with vegetables & sesame sauce

Lightly grilled seasoned semi dried ray fin

Fried potato with aonori & sea salt

Japanese omelet with BBQ eel

Japanese assorted pickles

Organic tofu, avocado, tomato, & shredded daikon on green

Grilled salmon skin, masago, crunchy burdock, shredded daikon, sliced onion, & kelp

Fresh salmon, avocado, shredded daikon, sliced onion, tomato, & kelp

Grilled whole squid with ginya ginger sauce

House marinated salmon kama

Grilled mackerel with sea salt

Miso marinated cod

With sea salt

House marinated grilled salmon belly

For 3-4 persons. Nine kinds of chef's choice sashimi assortment

Six kinds of chef's choice sashimi

Three kinds of chef's choice sashimi

Bonito

House-cured

Tuna with spicy miso base sauce, dried onion, quail egg, yuzu tobiko, & scallion

With wasabi soy vinaigrette

Hamachi, cilantro, yuzu tobiko, & pickled habanero with spicy ponzu

Kelp & cucumber with vinaigrette

Fried octopus ball with okonomi sauce, bonito flakes, & red ginger

Fried six pieces shrimp with tempura batter

Served with sweet chili sauce

Fried shrimp marinated with Ginya aioli sauce

Panko fried house mackerel with tonkatsu sauce

Tempura soft shell crab with ponzu sauce

Served with tonkatsu sauce

Fried with soy & ginger batter

Tempura tofu, bonito flakes, served with tempura sauce

Baked cubed potato, Japanese street corn, cheese, & butter

Assorted vegetables tempura

Deep fried soy cream croquette with panko

Teriyaki mushroom on fried tofu

Sautéed vegetables with sea salt

Japanese style fried chicken

Sautéed pork & vegetables with spicy kimchi pickles

Japanese croquette with sukiyaki beef & potato

Sukiyaki beef, vegetables, & egg cooked in soup

Seven pieces pan-fried pork dumpling with dipping sauce

Osaka style deep fried gyoza with okonomi sauce

Dumpling with wasabi flavor

Gyoza, kimchi, vegetables in tonkotsu soup with ginya spicy sauce

Assorted Japanese sausages. Served in tetsunabe

Thick-cut grilled bacon

Deep fried pork with panko

Combination of noodles and okonomiyaki

Japanese pancake with pork, egg, & vegetables

Assorted deluxe seafood on sushi rice

Assorted seafood on sushi rice

Fresh tuna, salmon, & BBQ eel on sushi rice

Fresh salmon & salmon roe on sushi rice

Fresh tuna on sushi rice

Fresh fatty tuna & scallion on sushi rice

Grilled salmon, salmon roe, raw egg yolk, onion, butter, & miso sauce on rice

Sukiyaki beef, onion, soy marinated egg (half), red ginger, & scallion on rice

BBQ eel on rice

BBQ eel & beef sukiyaki on rice with soy marinated egg (half), scallion, & red ginger

Yakitori chicken & soy marinated egg (half) on rice

Spicy curry, pork cutlet, & egg on rice in hot pot

Beef curry with vegetables, cheese, & egg on rice in hot pot

House made Japanese style beef hamburger steak, curry, & egg on rice in hot pot

2 pieces. Choice of salmon, plum, bonito flakes, or seaweed

2 pieces. Grilled salmon rice ball with tamari soy sauce

Rice soup. Choice of salmon, plum, mentaiko, or seaweed

Base topping & nori

Base topping & extra chashu pork

Tan-tan pork & bok-choy (without chashu pork)

Tan-tan pork & bok-choy (without chashu pork)

Black garlic paste, served with thin noodle

Kimchi & shredded red pepper, served with thin noodle

In tonkotsu curry broth with base topping, soy marinated egg (half), & tempura flakes

Tan-tan pork & bok choy (without chashu pork)

Corn & butter

House habanero miso paste, vegetables, & shredded red pepper

Maguro

Fatty tuna. 1 pc.

Hamachi

Sake

Saba

Hotate

Ebi

With fried head

Hokki

Japanese octopus

Japanese barracuda

Unagi

Tamago

Ikura

Masago

10 pieces nigiri & roll

8 pieces nigiri & tuna roll

5 big pieces

Toro and pickle

Shrimp and mayo

Shiso and scallion

5 pieces

Fried 5 pieces