Menu / Price List

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 Creamy rich pork bone broth with Ginya special thick noodle. Topped with house Chashu, house marinated soft boiled egg, scallion, red ginger pickle, bamboo shoot, and kikurage mushroom. ( black tree ear mushroom ).  

Addition to Tonkotsu ramen, kimuchi, shredded dried red pepper, and spicy red miso paste.

 Creamy rich pork bone broth with . Classic THIN noodle. Topped with house Chashu, house marinated soft boiled egg, scallion, red ginger pickle, bamboo shoot, and kikurage mushroom. ( black tree ear mushroom ).  Drizzled with black garlic oil. For garlic lovers!

• Miso Ramen / Spicy Miso 12
• Miso butter corn 13
• Miso Tan tan Ramen 13

• Tokyo soy Ramen  11 ( Chashu,    bamboo, soft boiled egg, scallion, and dried nori seaweed.
• Chashu                   14
• Tan tan                   13
• Kelp soy                 13

• Shio ramen 11
• Chicken shio ramen 11
• Seafood shio ramen ( Seafood mix instead of Chashu) 14

Japanese classic snack noodle with pork and vegetables. Spicy available for free 

Pork yakisoba with diced potatoes and sunny side egg.

Premium sea salt base Yakisoba  with seafood mix and vegetables.

White thick noodle in dashi (fish base) broth with shrimp and vegetable tempura

White thick udon noodles in dashi broth with shrimp tempura, egg, vegetables, fish cakes, and kitsune ( simmered) tofu.

White thick udon noodles in dashi broth with 

Sukiyaki beef, egg, and vegetables

White thick udon noodles in dashi+curry  broth with 

Sukiyaki beef, egg, tempura flakes, and vegetables

Japanese staple street food style pancake with chashu, shredded cabbage, red ginger pickles, scallion, egg, dried baby shrimp. Topped with savory Okonomi sauce, dried bonito flakes, and Ao-nori seaweed flakes.

Classic Japanse street food. Great for sharing! 

Assorted sausage. Includes Japanese style Kuro-buta sausage. Enjoy with beer! 

Grilled thick cut bacon. Simple and delish! Served with spicy Japanese mustard.

Sukiyaki beef cooked with egg and dashi broth

Pan fried Japanese style pot stickers with hane (extra crust). Served with gyoza sauce. 

Smashed potato wit hsukiyaki beef in the center. Panko fried to perfection. Served with tonkatsu sauce.

Sauteed pork, vegetables, and of course Kimchee. Topped with shredded cheese.

Steamed wasabi shumai dumplings. Served with extra wasabi.

House soy ginger basemarinated Japanese fried chicken. Popular Item at Ginya Izakaya.

Grilled sliced beef tongue with sea salt and black pepper 

• Chicken yakitori                      4          
• Chicken & scallion                  4
• Chicken Gizzard                      4 
• Chicken Heart                         4
• Chicken Wings                        4
• Chicken Meat ball                  4

• King oyster mushroom                 4
• Shiitake mushroom                       4
• Shiitake garlic miso                      5
• Shishito pepper                             4

•  Scallop bacon                 4
• Asparagus bacon            4
•  Tomato bacon                 4

• Pork belly                             5
• Spicy pork belly                   6
• Pork belly miso                    6 

• 5 skewers  combo ( Four Meat + One Vegetable)                                       11
• 8 skewers  combo ( Six meat + two vegetables)                                      16